GREEN GRAM & BLACK MATPE
Moong Whole (Green Gram)
Shiny and medium-grain green moong, machine-cleaned and Sortex-cleaned for high germination and canning quality.
Yellow Moong Dal (Moong Dal)
Hulled and split golden-yellow lentils for instant cooking and food-processing formulations.
Urad Whole (Black Matpe)
Bold, dense black gram suitable for industrial grinding, ethnic food preparation, and sprout cultivation.
Urad Whole (Skinned Urad)
Polished and unpolished white cotyledons with nil chalky grains, graded specifically for batter and packaged retail distribution.